resources

Ingredients

• 3 – 4 small broccoli heads, sliced very thinly
• 1 small red apple, cut into slices about the same size as the broccoli
• 1/2 cup dried cranberries
• 1/2 small red onion, sliced
• 1/2 cup sliced almonds

Dressing

• 1/4 cup mayonnaise
• 1/4 cup non-fat plain Greek yogurt or low-fat sour cream
• 2 tablespoons apple cider vinegar
• 2 teaspoons honey or maple syrup
• 3/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

Instructions

1. Combine the salad ingredients except for the almonds in a large bowl.
2. Combine the dressing in a small bowl and whisk until smooth.
3. Pour the dressing over the broccoli and toss to combine and get it all covered.
4. Add the almond slices and toss a bit more. Refrigerate prior to serving.