Cancer

resources

Main Dishes

White Chili

2 TB canola oil 1 small onion, diced 1 zucchini, sliced and cut into fourths 1 tsp. minced garlic or garlic paste 2 cups cooked chicken breast, diced 48 oz

READ MORE

Pistachios

Pistachio-Crusted Chicken with Warm Barley Salad Barley and pistachios give this healthy chicken recipe a double dose of nutty flavor. For an easy change-up, swap in your favorite whole grain,

READ MORE

Grilled Apple Cheddar Panini

This apple cheddar panini sandwich is a twist on the classic grilled cheese and makes the perfect lunch for a Fall day. INGREDIENTS 1/4 apple, sliced thin (I used Cortland or

READ MORE

Cranberry Chicken Salad

Cranberry chicken salad features chicken breast, pears, grapes, dried cranberries, celery, pecans and green onion tossed in a maple balsamic yogurt dressing that is loaded with flavor. Author: Julie Andrews Total

READ MORE

White Fish with Lemon and Capers

As described by our fishmonger, this is the quickest, easiest extremely delicious dish you can make!  It is truly Mediterranean. TOTAL TIME  10 minutes YIELD 6 servings SERVING SIZE 1/6

READ MORE

Shrimp Baja Tacos

These shrimp Baja tacos are a fast and fresh weeknight dinner that go from start to finish in just 20 minutes! They’re minimal but perfect. Author: Leanne Ray, MS, RDN Total

READ MORE
Creamy Sundried Tomato Chicken

Creamy Sundried Tomato Chicken

Prep Time: 5 minutesCook Time: 20 minutesTotal Time: 25 minutes Yield:4 servings Calories:297 Ingredients 3 tablespoons extra virgin olive oil 1/2 teaspoon kosher salt 1/2 teaspoon Italian seasoning 1-pound boneless, skinless chicken breasts, either pounded

READ MORE