Maintaining proper diet and nutrition before during and after treatment can help with your healing process. The oncology dietitians at the Community Cancer Center offer cooking demonstrations and will work with you to create an individualized nutrition plan.
October is Breast Cancer Awareness Month. Breast Cancer affects many women and families in our society, and we at the Nassif Community Cancer Center offer our support to those fighting
Pistachio-Crusted Chicken with Warm Barley Salad Barley and pistachios give this healthy chicken recipe a double dose of nutty flavor. For an easy change-up, swap in your favorite whole grain,
Nuts are a staple of Mediterranean cooking. In this region, you’ll find nuts and peanuts pureed into sauces to make them extra-creamy, served on a cheese plate to accompany traditional cheeses, sprinkled
Author: Sara Welch INGREDIENTS 3 cups watermelon cubed or balled 1 1/2 cups sliced cucumber seeds removed 2 tablespoons mint, thinly sliced 1/3 cup feta cheese crumbled 2 tablespoons olive oil 1 tablespoon lime juice INSTRUCTIONS Place the watermelon, cucumber and mint in a large bowl.
Author: Shellie Deringer – SimplyShellie.com Ingredients 4 half-pint canning jars 1 cup fresh Blueberries 1 cup fresh Strawberries, sliced Water Sweetener (optional) Instructions Add ¼ cup of fresh berries to the
Start Your Day with a Glass Make it a goal to start each day by drinking a full glass of water to get a head start on your fluids. Try
This garlic herb roasted whole chicken with tender root vegetables is as classic and comforting as it gets! The chicken is perfectly crispy and juicy while roasted vegetables cook at
This apple cheddar panini sandwich is a twist on the classic grilled cheese and makes the perfect lunch for a Fall day. INGREDIENTS 1/4 apple, sliced thin (I used Cortland or
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A collection of our most popular recipes from our dietitians.
