Stir-Fried Vegetables with Chicken (or Pork)
Stir-Fried Vegetables with Chicken (or Pork) Ingredients: 1st prep all vegetables and chicken, same size pieces ½ pound skinless, chicken breast, cut in cubes (separate cutting boards & knives) 2
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We’re collecting and sharing our most popular recipes from our dietitians.
These recipes are for all cancer patients who are interested in healthy eating, whether you are still in treatment or have finished treatment.
Stir-Fried Vegetables with Chicken (or Pork) Ingredients: 1st prep all vegetables and chicken, same size pieces ½ pound skinless, chicken breast, cut in cubes (separate cutting boards & knives) 2
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Broccoli Kale Lasagna Prep Time: 20 minutes Yield: 8 serving Cook Time: 1 hour Ingredients 1 T.olive oil, plus more for baking pan ½ medium onion, chopped 2 T.minced

Makes:1 serving Ingredients 2 slices of day old bread 1 egg (or 3 tbsp egg batter) 3 tbsp sweetened cinnamon applesauce dash of salt honey or syrup Instructions In a

Makes:8-9 pancakes Serving size:2-3 pancakes Ingredients 1 banana 1/2 cup oats 2 eggs 1 teaspoon vanilla 1 teaspoon coconut oil Instructions Mix all ingredients except for coconut oil in a

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Ingredients 2 cups all-purpose flour 1 cup whole wheat flour 1 Tbsp honey 1½ tsp salt ½ tsp active dry yeast 1½ cups warm water Optional topping: rolled oats Instructions
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A collection of our most popular recipes from our dietitians.