Easy baked appetizer made with chickpea flour – perfect for parties and snacks! 5 from 7 votes PREP TIME 8minutes mins COOK TIME 18minutes mins. TOTAL TIME 26minutes mins SERVINGS 2 CALORIES 58 kcal EQUIPMENT INGREDIENTS INSTRUCTIONS
Make these fajitas with chicken, shrimp, or mushrooms! Serve over greens or tucked into warm tortillas. Roast on a sheet pan or sauté in a skillet. PREP TIME 15minutes mins COOK
These dairy-free truffles taste great, made without added fat and sugar. They’re also great for sharing. Ingredients 12 Medjool dates, pitted2 tablespoons water4 tablespoons unsweetened cocoa powder½ cup puffed brown
An incredibly simple dessert to make, clafoutis is a great way to enjoy seasonal cherries and berries. Serve this with a scoop of ice cream or gelato at your next
2 ripe peaches 4 TB Greek yogurt, vanilla (a 6-8 oz container should be plenty) 2 TB honey, warmed (optional) Cut peaches in half and remove pits. Place on grill
2 cups reduced-sodium chicken broth 1 cup whole wheat instant couscous 1 tsp. canola or olive oil 10 spears asparagus, grilled or sauteed & cut into 1 inch pieces 1
2 small lemons, zested and juiced 2 TB fresh or 1 TB dried thyme, chopped 1 clove or ½ tsp. minced garlic ¼ cup olive oil Fresh ground pepper and
This light and moist carrot cake is filled with fresh carrots, pineapple, and raisins to give it depth and texture. The maple glaze is just enough sweetness without taking away
This garlic herb roasted whole chicken with tender root vegetables is as classic and comforting as it gets! The chicken is perfectly crispy and juicy while roasted vegetables cook at
This apple cheddar panini sandwich is a twist on the classic grilled cheese and makes the perfect lunch for a Fall day. INGREDIENTS 1/4 apple, sliced thin (I used Cortland or
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A collection of our most popular recipes from our dietitians.
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