Nutrition

Creamy Chicken Salad

Jan 21, 2019

Servings 6 people Ingredients 3 chicken breasts diced 2 celery stalks sliced ½ green pepper diced 3 green onions diced Dressing: 1/4 cup plain yogurt ¼ cup mayonnaise ½ tsp

Can Hot Drinks Increase your Esophageal Cancer Risk?

Jan 18, 2019

Recent studies indicate drinking very hot beverages could increase your esophageal cancer risk It seems that just about every dietary habit has been put under the microscope to determine if

Chocolate Raspberry Tofu Pie

Jan 18, 2019

Ingredients 1½ cups chocolate chips (about 10 ounces) 1 12.3-ounce package firm silken tofu 1 teaspoon vanilla extract 1 cup raspberries, fresh or frozen (thawed), plus more for garnish ½

Chili Cheese Pita Wedges & BBQ Hummus Dip

Jan 18, 2019

Yield: 10 -12 servings Serving Size:1 g Calories: 130 Ingredients 4 6- inch pitas 1 tablespoon canola oil 2 tablespoons nutritional yeast 1 teaspoon chili powder 1 teaspoon garlic powder

Chicken with Squash

Jan 18, 2019

1 lb. chicken breast 4 cups calabaza squash, ½ inch chunks ½ cup onion, diced ½ green bell pepper, diced 1 cup fire roasted tomatoes, diced 3 garlic cloves, diced

Black Bean, Quinoa and Veggie Bake

Jan 18, 2019

It’s a simple casserole — make it on the weekend for a quick weeknight meal or lunchbox option! It freezes well too. Serves 6-8 1 cup quinoa, rinsed 2 cups

Barilla Ready Pasta with Shrimp and Green Beans

Barilla Ready Pasta with Shrimp & Green Beans

Jan 18, 2019

Total Time: 25 min Yield: 2 Servings Ingredients 1 pouch (8.5 ounces) Barilla Ready Pasta 1 tablespoon olive oil ¼ clove garlic, minced 3 ounces shrimp, medium (fresh or frozen, thawed) 3

Banana Fritters

Jan 18, 2019

SERVINGS: 5 SERVING SIZE: 3 fritters, 1 tablespoon yogurt and 1 tablespoon walnuts (80 grams) PREP TIME: 10 minutes COOKING TIME: 30 minutes Ingredients Fritters 3 large ripe bananas 1

Breakfast-Worthy Apple Crisp

Jan 18, 2019

Yield: 6 servings ingredients 5 honey crisp apples, peeled and sliced (cores removed) 1/4 cup brown sugar (divided) 1/4 cup coconut oil (divided) 1/2 cup old-fashioned rolled oats 2 Tbsp.

Blackberry Sundaes

Jan 17, 2019

1 pint fat-free vanilla frozen yogurt 1 pint (2 cups) blackberries ½ cup low-fat granola cereal ½ cup toasted walnuts or other toasted nuts In each of 4 small bowls

Cancer
Resources

Good Food for a Good Life

Learn More About Our Nutrition Program and Support Services

Learn More

Creamy Chicken Salad

Can Hot Drinks Increase your Esophageal Cancer Risk?

Chocolate Raspberry Tofu Pie

Chili Cheese Pita Wedges & BBQ Hummus Dip

Chicken with Squash

Black Bean, Quinoa and Veggie Bake

Barilla Ready Pasta with Shrimp & Green Beans

Banana Fritters

Breakfast-Worthy Apple Crisp

Blackberry Sundaes

Categories

Anti-Cancer Recipes

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CancerResources

Nutrition

Good Food for a Good Life

Learn More About Our Nutrition Program and Support Services

Categories

Anti-Cancer Recipes

Cancer
Resources