Anti-Cancer Recipes

Slow-Cooked Yellow Pea Soup

Mar 23, 2021

PREP TIME: 15 minutes COOKING TIME: 4 hours 30 minutes SERVINGS: 6 SERVING SIZE: 1 cup (270 grams) CALORIES198 calories Ingredients 1⅓ cups yellow split peas, rinsed and sorted 2

Cheesy Potato Soup

Mar 23, 2021

Yields: 4 servingsServing size: 1 ½ cup Calories463 per serving Protein per serving:22 grams when prepared with Super Milk Ingredients: 3 medium potatoes, peeled and cubed 2 cups chicken broth

Delicata Squash Soup with Chinese 5 Spice

Mar 23, 2021

Ingredients 2 Delicata squash 1 tablespoons extra virgin olive oil ½ onion, chopped 1 clove garlic, minced 1 ½ cups almond (or soy) milk, plain, unsweetened 1 teaspoon Chinese 5 spice Salt and pepper to taste (optional) ¼ cup almonds,

Creamy Cucumber Gazpacho

Mar 23, 2021

For a quick upscale appetizer, top this produce-packed, no-cook soup with fresh basil and precooked cocktail shrimp.

Butternut Squash Curry

Mar 23, 2021

I love curries – especially ones that are chock-full of veggies. This dish is perfect to make at the beginning of the week and enjoy for lunch because it will keep you full until dinner time. And it’s a great meal to make for any of your vegan friends or those with food allergies since it’s naturally gluten-free and dairy-free.

Vegetarian Philly Cheese Stuffed Sweet Potatoes

Mar 23, 2021

A delicious vegetarian recipe that any avid meat eater will devour! It is so flavorful and comes together in only 15 minutes.

Roasted Sweet Potatoes & Broccoli

Mar 16, 2021

Roasted Sweet Potatoes & Broccoli Cut sweet potatoes and broccoli into small chunks. Toss in a container with olive oil (or drizzle olive oil on them and toss them with

Red Potato Salad with Green Beans & Tomatoes

Mar 16, 2021

Serving Size: 1 cup Serves: 8 Calories: 115 Ingredients 2 pounds small red potatoes ½ pound fresh green beans, trimmed and cut into 2-inch pieces 2 cups cherry or grape

Pesto-Roasted Baby Potatoes

Mar 16, 2021

Pesto-Roasted Baby Potatoes Serves 4 Ingredients 1 lb. baby potatoes 1 Tbsp. oil ¾ cup fresh basil leaves + more for serving ½ cup fresh spinach leaves ¼ cup fresh

Hominy & Beans

Mar 16, 2021

PREP TIME: 10 minutesCOOKING TIME: 25 minutes SERVINGS: 6SERVING SIZE: ½ cup (125 grams) CALORIES:142 calories Ingredients 2 tablespoons (30 milliliters) olive oil 1 cup diced yellow onion 3 cloves

Cancer
Resources

Good Food for a Good Life

Learn More About Our Nutrition Program and Support Services

Learn More

Slow-Cooked Yellow Pea Soup

Cheesy Potato Soup

Delicata Squash Soup with Chinese 5 Spice

Creamy Cucumber Gazpacho

Butternut Squash Curry

Vegetarian Philly Cheese Stuffed Sweet Potatoes

Roasted Sweet Potatoes & Broccoli

Red Potato Salad with Green Beans & Tomatoes

Pesto-Roasted Baby Potatoes

Hominy & Beans

Categories