
Greek Yogurt Potato Salad
Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes Servings 4 servings Ingredients 2 pounds potatoes diced ½ cup plain Greek yogurt 1 tablespoon mayonnaise 1 tablespoon
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We’re collecting and sharing our most popular recipes from our dietitians.
These recipes are for all cancer patients who are interested in healthy eating, whether you are still in treatment or have finished treatment.

Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes Servings 4 servings Ingredients 2 pounds potatoes diced ½ cup plain Greek yogurt 1 tablespoon mayonnaise 1 tablespoon

Yields:4 servings Serving size:¾ cup Calories:104 calories Ingredients 4 medium ears fresh corn, husked, or 10 oz. frozen whole-kernel corn, thawed 1 teaspoon olive oil 1 cup thin strips orange

Yield: Makes one serving. Ingredients 1 Tbsp. tahini 1/2 teaspoon reduced sodium soy sauce 1 Tbsp. lemon juice. 1 Tbsp. apple cider vinegar 1 teaspoon extra virgin olive oil 2

Yield:1 Salad Ingredients 1 teaspoon whole-grain mustard 2 teaspoons olive oil 1 tablespoon balsamic vinegar 2 cups mixed greens 4 cherry tomatoes, halved 1 small cucumber, sliced into half-moons 1

Ingredients 1 orange zested and juiced (or ¼ cup OJ) 1 lemon zested and juiced (or 2 Tbsp lemon juice) 1 T extra virgin olive oil 1 T Dijon mustard
Servings: 2 Author: Craving Something Healthy Ingredients Salad 1 piece whole wheat lavash flatbread sprayed with cooking oil 1/2 pound boneless, skinless seasoned chicken breast grilled or roasted 4 cups

Prep Time: 15 minutesTotal Time: 15 minutes Servings:4 x ½ cup Ingredients 1 small/medium celery root, peeled and slices thinly then cut into matchsticks 1 medium apple, cored and cut
Carrot, Chickpea & Raisin Salad A 5-ingredient salad with carrots, chickpeas, raisins, cilantro and almonds, tossed in a citrus ginger vinaigrette. Prep Time: 15 min Cook Time: 0 min Total

Prep time: 6 minutesCooking time: 3 minutes Servings: 1Serving size: 1 mug (310 grams) CALORIES 297 Ingredients 1 small zucchini ½ cup (120 milliliters) jarred tomato sauce ½ cup cooked

Serving Size: 1 1/2 cupsServings Per Recipe: 6 Calories 213 Ingredients 2 cups cooked whole wheat orzo pasta 1 tablespoon minced garlic 1 red onion, diced 1 red pepper, diced 1
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A collection of our most popular recipes from our dietitians.